Talk:Sustainable food supply chains
Revision as of 13:45, 15 December 2019 by Karlijn Schipper (talk | contribs)
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Have you come across good studies that investigate the relationship between demographic groups and access to food from sustainable food supply chains in urban areas? For example, location and attendance of farmers' markets or stores that sell local and organic food. Sophia Silverton (talk) 03:49, 8 November 2019 (CST)
- During the round table session we came across this example: https://www.openfoodnetwork.org/about-us/. User: Karlijn Schipper